lab grown food

Researchers Find Way to Make Lab Grown Meat More Appealing 0
- From Around the Web, Science & Technology
- October 25, 2019
Researchers at Tufts University were able to add myoglobin to cultured meat to improve its coloring.

By David Aragorn
Lab-Grown Edible Muscles: Researchers Take a Huge Step Forward in Fake Food 0
- From Around the Web, Science & Technology
- October 21, 2019
A new method was created to make fake meats closely resemble their real counterparts.

By David Aragorn
First meat grown in space lab 248 miles from Earth 0
- From Around the Web, Science & Technology, Space
- October 9, 2019
Israeli company successfully cultures bovine cells on International Space Station

By David Aragorn
Tyson Foods backs Israeli startup to grow meat in the lab 0
- From Around the Web, Science & Technology
- May 7, 2018
Tyson Foods (TSN.N), the largest U.S. meat processor, has invested in an Israeli biotech company developing a way to grow affordable meat in a laboratory that takes live animals out of the equation.

By David Aragorn
Behind the Hype of ‘Lab-Grown’ Meat 0
- From Around the Web, Science & Technology
- August 18, 2017
Some folks have big plans for your future. They want you—a burger-eatin’, chicken-finger-dippin’ American—to buy their burgers and nuggets grown from stem cells. One day, meat eaters and vegans might even share their hypothetical burger. That burger will be delicious, environmentally friendly, and be indistinguishable from a regular burger. And they assure you the meat will be real meat, just not ground from slaughtered animals.

By David Aragorn
Lab-grown meat is about to go global, and one firm is feverishly paving the way 0
- From Around the Web, Science & Technology
- April 25, 2017
Bruce Friedrich is about to up the ante in the effort to get more people eating plant-based and cell-cultured meat.

By David Aragorn
‘Remarkably flavourful’ lab-grown poultry 0
- From Around the Web, Science & Technology
- March 25, 2017
Artificial meat firm now racing to drive down costs with an eye on consumer sales by 2021

By David Aragorn
Lab-Grown Meat: Tyson is Making a Massive Investment in a Meatless Future 0
- From Around the Web, Science & Technology
- December 9, 2016
Tyson Foods has launched a venture capital fund to invest in the future of protein production, meatless meat.

By David Aragorn